Dilled Feta Spread

2 (8 oz.) packages cream cheese
1 (5 or 6 oz.) package feta cheese
1 package Dilly Dip Mix
1/3 cup milk

Beat cream cheese until softened. Slowly blend in milk
until smooth. Add feta cheese and Dilly Dip Mix  and blend until well combined. Add milk 1 Tbsp. at a time until desired consistency. (Remember, the spread will become a little firmer when it chills.) Place into serving bowl and garnish with chopped parsley, toasted sesame seeds, or chopped nuts. Chill for at least 2 hours before serving.