French Bread Pizza
1 loaf French bread, split lengthwise
1 cup prepared Pizza Sauce *
Your favorite toppings (see tips)
oz. shredded Mozzarella cheese
Parmesan cheese, optional
* Prepare pizza sauce as
directed on the package.
Slice French bread lengthwise. Lay the two halves on a
cookie sheet with the sliced side facing up. Place under broiler and toast until
lightly browned. Spread Pizza
evenly over the top of the
bread. Add your choice of meat and vegetables (see tips) to the pizza. Add
mozzarella cheese on top. Sprinkle with Parmesan cheese if desired. Place back
under broiler and toast until the cheese is bubbly, about 3-5 minutes.
Tips: Since this pizza is only broiled and not baked, the toppings need to be cooked before adding them to
Sliced pepperoni: This is fully cooked when you buy it. But you can get rid of a ton of fat if you
microwave it before putting it on the pizza. Spread it out in a single layer on a paper towel covered plate. Microwave for about 45
Link Sausage: Slice it and do the microwave routine just like the pepperoni.
Bulk Sausage: Crumble and brown it in the frying pan until it is fully cooked.
Vegetables: Sauté in a frying pan before adding them to the pizza. This not only cooks them, but also gets rid of
the water in them, so your pizza doesn’t get soggy.